roasted red pepper,that is!
with sundried tomatoes,crunchy peanut butter,and some kale,for more crunch,and to balance out the intensity and acidity
of the roasted red peppers and sundried tomatoes.
this was amazing.it tasted like pizza,but with peanut butter.
just like the peanut butter,pickle and purple carrot sammich,it has the same salty/sweet and vinegar-y elements which reallly
do bode amazing well with peanut butter!try it!
oh,and the onion-y foccaccia only added to the pizza element.
this sammich was super juicy,too.
zomg.
8 comments:
Oooh can't imagine what that tastes like but it looks awesome.
Reading your posts makes me happy! I never knew there were so many uses for pb.
oh man, FINALLY a post that hasn't got me howling and writhing in self pity because of the things I can't have, - THIS I can... could have, I think.
But am too...boring?... to imagine me trying...
I am equally scared and fascinated. But I trust you so I'm gonna have to try this.
how do you come up with these brilliant sandwiches?!
I am shutting down this blog. Where's the administrator?
I just wanted to say thankyou. Thankyou for introducing me to peanut butter and pickle in sandwiches. I don't think I can ever go back to peanutbutterlessness.
Not to mention that all these posts have got me eating more peanut butter in the last few weeks than I probably have in all the previous months of this year! Yum!
I like the addition of sandwiches! I may have to try one of your crazy combos!
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